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If a restaurant is not excellent in more than one way, FOOD, CONTINUITY OF CUISINE, SERVICE, ATMOSPHERE and LONGEVITY we will not include it on this page.
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Published: September  25, 2014

Barbecoa

Barbecoa is a celebration of traditional fire-based cooking and incredible ingredients. founded by jamie oliver, it's much more than a steak restaurant. Your in-house butchers handpick and prepare the very best meat in britain, then your chefs cook beautiful modern dishes using texas pit smokers, tandoors, fire pits, robata grills and wood-fired ovens. as you sit at your table overlooking st paul's cathedral, you'll feel the heat, see the flames lick and the smoke drift upwards from your open kitchen.

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Address :

20 New Change Passage London EC4M 9AG United Kingdom

Phone :

+44 20 30058555

Hours :

Monday - Sunday: 11:00 am - 11:00 pm

Payment Methods:

     

Website:

Barbecoa »
Published: September  25, 2014

Barbecoa

Barbecoa is a celebration of traditional fire-based cooking and incredible ingredients. founded by jamie oliver, it's much more than a steak restaurant. Your in-house butchers handpick and prepare the very best meat in britain, then your chefs cook beautiful modern dishes using texas pit smokers, tandoors, fire pits, robata grills and wood-fired ovens. as you sit at your table overlooking st paul's cathedral, you'll feel the heat, see the flames lick and the smoke drift upwards from your open kitchen.