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If a restaurant is not excellent in more than one way, FOOD, CONTINUITY OF CUISINE, SERVICE, ATMOSPHERE and LONGEVITY we will not include it on this page.
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Published: June  01, 2011

Buena Vista Bistro

When renowned French Chef Claude Postel moved to Miami, a couple things were certainties: the weather was unbeatable and he wanted to create a true neighborhood eatery where discerning diners gather for a taste of authenticity—and value. Within months he opened what soon became the neighborhood spot where the décor is simple—a laidback, 1950s-style not distracting from the flavors that the kitchen churns out everyday. It is a place where people come for great food at a great price. As one diner puts it: “Miami has too few places like this. Small, charming, lots of little details and great food. This is exactly the kind of place that NYC-ers coming to Miami are missing!” Known for its fun, lively atmosphere and casual gourmet dining, this hotspot stays open well past dinner—until midnight—every night of the week. Favorites include a duck pâté and signature jumbo scallops that are simply delicious and beautifully plated. And that’s just the beginning. This gem just north of the Design District, consistently churns out favorites like: “Best Dish of 2009: Tuna Tartare” —wordpress.com "Best Late Dining"—Miami New Times “On My Radar: Escolar with Mash Potatoes”— Suzy Buckley, Ocean Drive Magazine This neighborhood spot was created just for you to fall in love with, so enjoy it for dinner and long into the night.

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Essentials


Address :

4582 NE 2nd Avenue Miami, FL

Phone :

+1 305 456 5909

Hours :

Daily: 11:00 am - 12:00 am Sunday Brunch: 11:00 am - 3:00 pm

Payment Methods:

           

Published: June  01, 2011

Buena Vista Bistro

When renowned French Chef Claude Postel moved to Miami, a couple things were certainties: the weather was unbeatable and he wanted to create a true neighborhood eatery where discerning diners gather for a taste of authenticity—and value. Within months he opened what soon became the neighborhood spot where the décor is simple—a laidback, 1950s-style not distracting from the flavors that the kitchen churns out everyday. It is a place where people come for great food at a great price. As one diner puts it: “Miami has too few places like this. Small, charming, lots of little details and great food. This is exactly the kind of place that NYC-ers coming to Miami are missing!” Known for its fun, lively atmosphere and casual gourmet dining, this hotspot stays open well past dinner—until midnight—every night of the week. Favorites include a duck pâté and signature jumbo scallops that are simply delicious and beautifully plated. And that’s just the beginning. This gem just north of the Design District, consistently churns out favorites like: “Best Dish of 2009: Tuna Tartare” —wordpress.com "Best Late Dining"—Miami New Times “On My Radar: Escolar with Mash Potatoes”— Suzy Buckley, Ocean Drive Magazine This neighborhood spot was created just for you to fall in love with, so enjoy it for dinner and long into the night.