Friends and strangers alike come together around our communal table to break bread and linger for a while.
As a young chef in Brussels, Alain Coumont could not find the right bread to serve in his restaurant. Passionate about quality, he returned to his roots and decided to make it himself. He opened a small bakery where he could knead flour, salt and water into what have become his signature rustic loaves.
This store are located in Mumbaiís new business district - BKC, the spacious store features two communal tables, a bar area, and a private dining room. The store has a glass front, flooding the store with natural light, while the exterior has a beautiful garden area, water fountains and a patio with outdoor seating.